HAPPY HOUR MENU
Fort Lauderdale Happy Hour & Drink Specials
Starting Oct 7
Monday-Friday, 3pm – 7pm
BITES
EAST COAST OYSTERS * / 4 for 10
cocktail sauce, mignonette
SHRIMP COCKTAIL / 5 for 10
Costa Rican whites, cocktail sauce
TUNA TACOS * / 2 for 10
yellowfin tuna, mango-jicama relish, sweet soy
SMOKED FISH DIP / 9
boursin, za’atar lavash crisps
TRUFFLE STRING FRIES / 7
SNOW CRAB CLAWS / 11
lime & tajín aioli
ARTICHOKE “CHOPS” / 9
fire-roasted artichoke heart, mozzarella stracciatella, mustard seed, dill, lemon oil, grilled toast
CRISP CALAMARI / 9
zucchini, calabrian chili, lemon tomato aioli
*Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness. There is risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach, or blood or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician. Please notify us of any food allergies.
COCKTAILS / $9
BLOWFISH
Bacardí Superior Rum, Rum, Chinola Passion Fruit, Curaçao, Lime, Mint
HIGH SEAS
Mi Campo Blanco Tequila, Basil, Coconut Water, Citrus
MINTY MELON
Absolut Grapefruit Vodka, Jalapeño, Watermelon, Mint
WHISKEY CREEK
Redemption Rye Whiskey, Carpano Antica, Luxardo, Nonino L’Apertivo, Aromatic Bitters
#NOSLEEP ESPRESSO
Espresso, Disaronno, Frangelico, J.F. Haden’s Espresso Liqueur, Choice of: E11even Vodka, Patrón Reposado Tequila, or Angel’s Envy Bourbon
CHAMPAGNE
MOËT & CHANDON IMPÉRIAL Split / 15
PREMIUM WINES
BY THE GLASS
BUBBLES
Prosecco • Ruffino Rosé • Valdobbiadene, ITA 187ml $8
Champagne • Moët & Chandon Impérial, FRA 187ml $15
WHITES
Pinot Grigio • Maso Canali • Trentino, ITA $8
Verdejo • Torres “Celeste Reserva” • Rueda, ESP $8
Sauvignon Blanc • Groth • Napa, CA $11
Chardonnay • Sonoma Cutrer • Russian River, CA $9
ROSÉ
Whispering Angel • Provence, FRA $9
REDS
Pinot Noir • La Crema • Monterey, CA $8
Super Tuscan • Villa Antinori • Tuscany, ITA $8
Cabernet Sauvignon • Simi • Sonoma, CA $9
Red Blend • Stags’ Leap “Hands of Time” • Napa, CA $11
BEERS
IMPORT
$5
Corona • Guinness Stout • Stella Artois
DOMESTIC
$4
Michelob Ultra • Budweiser
LOCAL CRAFT
Tarpon River Brewing • “Deflated” IPA 16oz $6
Tarpon River Brewing “Native Lager” $4
SPIKED
$5
High Noon: Pineapple or Mango
VODKA
Tito’s • Ketel One • Grey Goose
GIN
Bombay • Southern Panther
PREMIUM LIQUORS $6
TEQUILA
Don Julio Blanco
RUM
Bacardí Superior • Captain • Morgan Spiced
BOURBON/WHISKEY
Bulleit • Jack Daniel’s
