DESSERT MENU

Indulge in the Best Desserts in Fort Lauderdale

 End your meal on a sweet note at Boatyard with a selection of chef-crafted desserts and after-dinner favorites. Our dessert menu features indulgent creations, seasonal ingredients, and coastal-inspired flavors served alongside waterfront dining in Fort Lauderdale.

Signature Desserts

End your meal with Boatyard’s dessert menu, featuring chef-crafted sweets, seasonal creations, and indulgent after-dinner favorites served in a waterfront Fort Lauderdale setting.

  • CHEF’S FEATURED CRÈME BRÛLÉE / 10

    * torched sugar, seasonal berries
  • KEY LIME BAKED ALASKA / 10

    key lime custard, graham cracker crust, torched meringue, coconut crema, seasonal berries
  • BUTTERSCOTCH BIMINI BREAD PUDDING / 14

    valhrona & grand marnier sauce, peanuts, filthy cherries, chantilly, shaved gianduja
  • CARROT CAKE / 18

    butterscotch gelato, chantilly, bacon caramel
  • LOCAL GELATO & SORBET / 9

    assorted selection

DESSERT DRINKS & After-Dinner Pairings

Complete your dessert experience with specialty coffees, dessert wines, cordials, and premium spirits designed to pair perfectly with your evening at Boatyard.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please notify us of any food allergies. If you have chronic illness of the liver, stomach or blood or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. We are gluten-free friendly. Please ask your servers. An 18% automatic service operations charge will be added to parties of 5 or more and is paid to service staff.